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Ingredients:
- 1 Egg white
- 1 tb Cream
- 1 ts Vanilla extract
- 3 dr Peppermint oil
- Food coloring
- 1 Powdered sugar; 16-oz
- 1 1/2 ts Butter or shortening; soft
Direction:
Combine egg white,cream, vanilla, peppermint oil and desired
food coloring. Stir very well.
Add box of powdered sugar all at once; mix thoroughly. Work in the butter,
adding more sugar if needed to make a firm consistency. Shape into small
balls. Arrange balls on waxed paper; press each ball with tines of fork
dipped in powdered sugar or cornstarch. Let stand overnight to form a
crust, then pack in tins with waxed paper between each layer.