Ingredients:

• 2/3 cup flour
• 3 tsp baking powder
• 1/2 tsp salt
• 2 eggs
• 1 cup granulated sugar
• 1/2 cup brown sugar
• 3 tsp vanilla, rum or bourbon
• 3 cups diced apples

Direction:

Beat eggs, add sugar and vanilla and beat well.  Add dry ingredients
and mix.  Dump in apples and stir until evenly distributed.  Put
in a deep baking dish or souffle dish.  Bake 45 minutes at 350.
Serve warm.