Beef (Smoked) With Pineapple And Paprika

 
 
Ingredients:
  • 1 1/2 pounds smoked beef, cold boiled, shredded
  • 5 slices pineapple, fresh or canned, chopped fine
  • 1 cup cream, boiled
  • 3/4 tablespoon paprika
  • seasonings to taste

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    Direction:
    Put all ingredients in a sauce pan. Cover. Let cook slowly for about 10 minutes. Then serve.