Ingredients:

•     2       oz           Cream cheese -- 1/2 of 8 oz pk
•   1/4       ts           Mint flavoring
•                             Food coloring -- optional
• 1 2/3      c            Sugar, powdered
•                             Sugar, granulated

Direction:

   Mash cream cheese, mint and food coloring, if desired. Add powdered sugar.
   Knead. Roll into marble sized balls; roll balls in granulated sugar. Shape
   balls into candy canes or press in decorate molds and unmold on wax paper.