PEANUT BUTTER CRUNCHIES

 
 
 
 
 
 
Ingredients:

 
  • 1/2 cup raisins
  • 1/4 cup apple juice concentrate
  • 1/4 cup peanut butter
  • 1/4 cup low fat dry milk
  • 1 tsp. vanilla
  • 1 tsp. cinnamon
  • 1 cup Grape Nuts

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    Methods:
    Heat raisins and apple juice concentrate in a sauce pan.
    Boil about 2 minutes.
    Pour raisins in a blender and puree.
    Mix raisin puree and remainder of ingredients in a bowl.
    If dry add a few drops of water.
    Shape the mixture into small balls.
    Refrigerate